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Meat Fillets Packing In Traysealing With Modified Atmosphere (MAP)

Meat Fillets Packing In Traysealing With Modified Atmosphere (MAP)

Meat fillets packing in traysealing with modified atmosphere (MAP) traysealing with modified atmosphere (MAP) Lidding film needs a very good clarity to make sure the product can have a good presentation. Also our film is very easy to handle because we have a very wide sealing range which can be...

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Product Details
Meat fillets packing in traysealing with modified atmosphere (MAP)
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 traysealing with modified atmosphere (MAP)

Lidding film needs a very good clarity to make sure the product can have a good presentation. Also our film is very easy to handle because we have a very wide sealing range which can be suitable different trays.

Good barrier means longer shelf life, which will also save cost for customer.

Good Presentation 

Film should be clear, glossy, with good anti-fog function. Good shrinkage of film to ensure no excess film outside the tray. Film should have good strength to withstand stacking, and good film memory so film is flat even after stacking and handling by final consumers.


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Good  Machineability 

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Film should be easy to seal, with a wide temperature sealing range for good sealing to different trays. Good strength film does not snap or break during rewinding. Good strength also allows the film to be pulled tightly across the tray to ensure no wrinkles in final presentation.



Good Barrier

Good barrier to ensure gas remains intact and food does not spoil.

Barrier also ensures food does not spoil and reduce wastage and cut costs.


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Film specifications 

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